CURRY IN A HURRY

Scotch Eggs(serves 4)

• 4 large soft boiled eggs (for the center)

• 1 lb (approx. 450g) bulk pork sausage meat, casings removed

• Seasonings for the meat (optional: chopped herbs like parsley/chives, mustard, nutmeg, salt, and pepper - you do you!)

• For the Breading Station:

  • Approximately 1/2 cup all-purpose flour

  • 1-2 large eggs, beaten (for egg wash)

  • Approximately 1 cup panko or plain breadcrumbs

For Cooking:

• Vegetable or canola oil for frying, or cooking spray for baking in an air fryer

• Serve with your fav sauces

Dman's Ultimate Pub Burgers(serves 2)

• 1/2 lb Regular ground beef

• 1/2 lb Regular ground pork

• 3 tbsp / Rolled oats

• 1 tbsp / Salt

• 1 tbsp / Pepper

• 1 tsp / Chili flakes

• 1 tsp / Dried thyme

  
  

The Bestest Beer Batter Ever(serves 2)

Here’s what you’ll need for the beer batter to use on the Fried Fish:

• All Purpose Flour

• Garlic Powder – adds great flavor to the batter

• Paprika – gives the batter a nice flavour, while also helping give a nice golden brown colour

• Seasoned Salt – feel free to adjust salt levels to taste

• Beer – the type of beer doesn’t really matter, I like to use a dark amber beer like Dos Equis

*There’s no need to be concerned with alcohol consumption and this recipe, as the alcohol will get cooked off when the fish is fried in oil.

Fried Chicken Thighs Dry Mix(serves 4)

Here’s what you’ll need for the dry mix:

• All Purpose Flour

• Garlic Powder – adds great flavor to the batter

• Paprika – gives the batter a nice flavor, while also helping give a nice golden brown color

• Seasoned Salt – feel free to adjust salt levels to taste

• Fresh Cracked Pepper - feel free to adjust pepper levels to taste

Fried Pickles Panko Crust(serves 4)

Here’s what you’ll need for the Panko mix:

• Panko

• Garlic Powder – adds great flavour to the batter

• Paprika – gives the batter a nice flavour, while also helping give a nice golden brown colour

• Seasoned Salt – feel free to adjust salt levels to taste

• Fresh Cracked Pepper - feel free to adjust pepper levels to taste

Here’s what you’ll need for the wet Egg mix:

• Two Free Range Eggs

• Water